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Ringing Gel



Published July 1, 2005
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Phase A
Ceteareth-20
25.0
Cyclomethicone
0.5
Phenoxyethanol (and) methylparaben (and) ethylparaben (and) butylparaben (and) propylparaben
0.5
Mineral oil
6.0
PEG-7 glycerol cocoate
10.0
Cyclopentasiloxane (and) dimethicone crosspolymer (and) dimethicone/vinyl (and) dimethiconol
10.0

Phase B
Maltodextrin (and) caffeine (and) paullinia cupana seed extract (and) carnitine (and) microcrystalline cellulose (and) cysteic acid (and) pantetheine sulfonate
2.0
Distilled water
27.7
Glycerin
4.0
Propylene glycol
9.0
Fragrance
1.0
0.2% solution of Red 40 in deionized water
0.8

Procedure
Heat ceteareth-20 to 80°C with gentle mixing. Add the remaining ingredients of phase A, one at a time, maintaining temperature at 70°-80°C. Keep the mixer covered. Use a closed mixing vessel and nitrogen gas to make the head space of the mixer inert. Increase agitation. In a separate vessel, combine and heat phase B to 80°C with gentle mixing. Add phase B to phase A. Pour slowly and maintain temperature. Stir phase B occasionally during the addition. Continue to use strong mixing with scraping and dispersing actions in the main mixer. As phase B is added, the batch will become increasingly thick and waxy. It may be necessary to add phase B in increments. After the addition is complete, mix for an additional 10 minutes. Discontinue heating and nitrogen and cool gradually while mixing.

Properties
Stable for at least one month at 50°C.

More Information
Dow Corning, PO Box 994, Midland, MI 48686-0994 Tel: (989) 496-4000; Fax: (989) 496-4586 E-mail: info@dowcorning.com; Website: www.dowcorning.com


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