Bell Flavors & Fragrances has been recertified for Safe Quality Food (SQF) 2000 Level 3 for its manufacturing facility and corporate headquarters in Northbrook, IL. Bell maintained “Excellent” status by meeting a newly-revised standard with additional requirements, and a more stringent scoring system. The firm said the recertification also confirmed that employees were well trained, retained information, and communicated well during employee interviews, which was a significant component of the audit.
More info: www.bellff.com
Bell Earns SQF 2000 Level 3 Recertification
Published February 12, 2013
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