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End-User Markets - Skin Care


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Published June 1, 2012
Published June 1, 2012
Published June 1, 2012
Published June 1, 2012
2012 R&D Salary Survey
By Christine Esposito, Associate Editor
Published May 22, 2012
For the third year in a row, the R&D members of the household and personal care industry provide information on their salaries and major concerns at work. See how your paycheck and opinions stack up. Read More »
Putty Soap Isn't So Silly
Published May 8, 2012
A solid liquid soap is the closest way to describe Lush’s latest innovation, Putty for Hands…but it’s not even soap. This solid hand cleanser is a little bit crumbly at times but a unique formulation, nonetheless. Just place it i… Read More »
IT's Impact on Beauty
By Nancy Jeffries, Online Editor
Published May 3, 2012
Speakers at FGI's annual Beauty Symposium looks at social media and how technology is affecting the industry. Read More »
Everything but the Face
By Christine Esposito, Associate Editor
Published May 3, 2012
Baby Boomers' desire to be forever young is spurring demand for products that address skin imperfections all over the body. Read More »
Published May 1, 2012
Published May 1, 2012
Published May 1, 2012
By Tom Branna, Editorial Director
Published April 30, 2012
You asked for it and Happi’s got it. When we held an anti-aging breakfast seminar a while back, attendees told us they wanted more of these kinds of events. We listened, and I’m proud to announce that Happi’s Anti-Aging Conference &… Read More »
Rising to the Surface
By Melissa Meisel, Associate Editor
Published April 30, 2012
The skin care segment is booming with innovations in anti-aging and sensitive SKUs for the face. Read More »
PR for Preservatives?
By Tom Branna, Editorial Director
Published April 30, 2012
Preservative systems work as well as ever, but erroneous media reports and skittish regulators having suppliers scrambling. Read More »
Conventional vs. Natural Preservatives
By Beth Ann Browne u2013 Dow Microbial Control,Phil Geis u2013 AdvancedTesting Laboratories, Tony Rook u2013 The Sherwin-Williams Company
Published April 30, 2012
Green aspirations must be tempered with practical realities—an environmentally preferable product is not a success if the formulation falls apart or is overrun with potentially pathogenic microorganisms due to the lack of an effective preservative. Read More »