Formulary

Cooling Water Stick

Released by Active Concepts 10.01.18

Phase A
ABS Cucumber Water PF (Active Concepts) (Cucumis sativus (cucumber) fruit water)	55.30
Natrosol Plus 330 CS (Ashland) (Hydroxyethylcellulose)	0.20
Hawaiian Sea Salt – Fine (Earth Supplied Products) (Sodium chloride (sea salt))	1.00
Zemea Propanediol (Essential Ingredients) (Propanediol)	15.00
Gransil VX-406 (Grant Industries) (Bis-PEG-18 methyl ether dimethyl silane)	10.00
Phase B
Sodium Stearate OP-100V (Paradigm Science) (Sodium stearate)	6.50
Stearic Acid (Acme-Hardesty)	1.00
Phase C
ABS White Willow Bark Extract Powder (Active Concepts) (Salix alba (willow) bark extract)	2.00
Leucidal SF Max (Active Micro Technologies) (Lactobacillus ferment)	4.00
Revital-Eyes (Active Concepts) (Water & lactobacillus ferment lysate & camellia sinensis leaf extract & punica granatum extract & caffeine)	2.00
PhytoFuse Renew (Active Concepts) (Selaginella lepidophylla extract)	2.00
ACB Agave HSP (Active Concepts) (Saccharomyces/agave americana leaf ferment filtrate)	0.50
20462 AC Fractionated Lemon Cooling OS (Active Concepts) (Citrus limon (lemon) fruit extract)	0.50
Procedure
Combine Phase A and heat to 85C until melted and uniform. When Phase A reaches 85C, add Phase B to Phase A and mix until uniform. Cool to 60 to 65, and add Phase C to Phase AB. Mix well and immediately pour into molds. Avoid long exposure to heat.
More Information
Active Concepts, LLC Tel: 704-276-7100 • Email: Info@activeconceptsllc.com Website: www.activeconceptsllc.com

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