Released by Koster Keunen
Charles Sternberg, Assistant Editor05.04.21
Phase A | |
Deionized water (Aqua) | 76.8 |
Rice Starch (Agrana Starch) (Oryza sativa (rice starch)) | 2.0 |
Glycerin | 3.0 |
Keltrol CG-SFT (CP Kelco) (Xanthan gum) | 0.4 |
Optiphen ND (Brenntag Specialties) (Phenoxyethanol, benzoic acid, dehydroacetic acid) | 0.8 |
Phase B | |
Kostol NatureMuls (Koster Keunen Inc.) (Candelilla/jojoba/rice bran polyglyceryl-3 esters, glyceryl stearate, cetearyl alcohol, sodium stearoyl lactylate) | 4.0 |
Kester Wax K-24 (Koster Keunen Inc.) (Lauryl laurate) | 4.0 |
Orange Wax (Koster Keunen Inc.) (Citrus aurantium dulcis (orange) peel wax) | 1.0 |
Jeechem CTG (Jeen) (Caprylic/capric triglyceride) | 4.0 |
Organic Jojoba Oil (Brenntag Specialties) (Simmondsia chinensis (jojoba) seed oil) | 2.0 |
Lipocol 0-95 (Vantage) (Oleyl alcohol) | 2.0 |
Procedure | |
Add rice starch to water and mix at medium to high speed until fully dispersed. Premix glycerin and xanthan gum, add to phase A and disperse well, add while heating to 80-85°C, add Optiphen. Combine phase B ingredients and heat to 80-85°C, add to phase A, and mix at high speed until emulsion is smooth. Cool at medium speed to 50°C or less and pour/pump into containers. | |
Properties | |
Stability—Three months at room temperature, three months at 45°C, three freeze/thaw cycles. | |
More Information | |
Koster Keunen 860-945-3333 www.kosterkeunen.com |