06.01.16
Galderma has teamed up with American Culinary Federation (ACF) to share with chefs its new Excipial two-step regimen solution for treating dry hands.
“As chefs, our hands are our talent, and repeated handwashing—necessary in our industry—takes a toll,” said Thomas J. Macrina president, American Culinary Federation. “It’s terrific that Galderma had the forethought to not only recognize the need to provide relief with the Excipial Protect and Repair regimen, but also to develop a solution that ensures chefs can continue to work with food without interruption after applying the cream.”
As part of this partnership, Excipial is the hand cream sponsor of ChefConnect Atlanta and ChefConnect Hawaii as well as an exhibitor at Cook.Craft.Create. Convention.
“As chefs, our hands are our talent, and repeated handwashing—necessary in our industry—takes a toll,” said Thomas J. Macrina president, American Culinary Federation. “It’s terrific that Galderma had the forethought to not only recognize the need to provide relief with the Excipial Protect and Repair regimen, but also to develop a solution that ensures chefs can continue to work with food without interruption after applying the cream.”
As part of this partnership, Excipial is the hand cream sponsor of ChefConnect Atlanta and ChefConnect Hawaii as well as an exhibitor at Cook.Craft.Create. Convention.