Phase A | |
Aminosyl SLG (Jarchem) (Sodium Lauroyl Glutamate) | 18.0 |
Aminosyl PGYC (Jarchem) (Potassium Cocoyl Glycinate) | 2.0 |
Jarpol PQ10 (Jarchem) (Polyquaternium-10) | 0.2 |
Phase B | |
Jarplex SB45 (Jarchem) (Butyrospermum Parkii (Shea) Butter) | 10.0 |
Jarxotic CU35 (Jarchem) (Theobroma Grandiflorum (Cupuacu) Seed Butter) | 4.0 |
Jarcol I-20N (Jarchem) (Octyldodecanol) | 7.3 |
Jarplex SB10 (Jarchem) (Butyrospermum Parkii (Shea) Oil) | 5.0 |
Jarxotic AC15 (Jarchem) (Euterpe Oleracea Fruit (Acai) Oil) | 1.0 |
Actique Shikon (Jarchem) (Caprylic/Capric Triglyceride (and) lithospermum erythrorhizon root extract) | 1.0 |
Phase C | |
Citrus honeysuckle (Intarome) (Fragrance) | 0.5 |
DL-alpha-Tocopherol Care (BASF) (Vitamin E) | 1.0 |
Phase D | |
White sugar with vanilla flavor | 50.0 |
Procedure | |
In main vessel, mix A1-A3 until homogenous. In a side vessel, mix B1-B3 and heat to melt. Once melted, mix in B4-B5. Once mixed in and homogenous, add slowly to main vessel. Mix C1-C2 together and add to main vessel. Fold in D1. | |
Properties | |
pH (5% in water)—5-6.5 | |
More Information | |
Jarchem 973-344-0600 www. jarchem.com |