Phase A | |
Glycerin | 29.10 |
Propylene Glycol | 35.00 |
SiBrid DE-15 (Polydiethylsiloxane) | 3.00 |
Preservative | 0.50 |
Coral Reef (Fragrance) | 0.40 |
Blue No. 1 (CI 42090) | 0.50 |
Phase B | |
IncluSiGel 305 (Polyacrylamide and C13-14 Isoalkane & Laureth-7) | 1.50 |
Phase C | |
Sugar Crystals (Sucrose) | 30.00 |
Procedure | |
Combine all Phase A ingredients in order of appearance into the main vessel, mix until uniform. Add Phase B under a homogenizer. The batch will thicken. Add Phase C under a paddle mixer and slowly incorporate into batch until fully mixed. | |
Properties | |
Stability: FTH-pass 3 mos@45°C-pass. | |
More Information | |
Gelest Gelest.com |