Phase A | |
67.30 | |
Glycer
in (Coast Southwest)
(glycerin) | 3.00 |
Butylen
e glycol (Coast
Southwest) | 1.00 |
Endimoi
st HA Solution
(Coast Southwest)
(Sodium
hyaluronate) | 1.00 |
Phase B | |
4.00 | |
Endimat
e 33V (Coast
Southwest)
(Caprylic/capric
triglyceride) | 5.00 |
E
ndimate EHP (Coast
Southwest)
(Ethylhexyl
palmitate) | 4.00 |
S
tearyl alcohol
(Stearyl alcohol) | 3.00 |
Olivati
s 13 (Coast
Southwest, Medolla
Limited)
(Polyglyceryl-3
cetearyl ether
olivate) | 4.00 |
Phase C | |
0.50 | |
E
ndimoist MHA (Coast
Southwest)
(Hydrolyzed sodium
hyaluronate) | 0.20 |
Phase D | |
0.50 | |
P
omegranate Seed Oil
(Punica granatum
(pomegranate) seed
oil) | 0.20 |
M
oringa Seed Oil
(Coast Southwest)
(Moringa oleifera
seed oil) | 0.50 |
O
livatis 15 (Coast
Southwest, Medolla
Limited)(Olive oil
glycereth-8
esters) | 1.00 |
Phase E | |
4.00 | |
Phase F | |
0.80 | |
Procedure< /strong> | Phase A–In main vessel, add phase A and begin heating and mixing to 70-75°C. Phase B–In side vessel, add phase B and begin heating and mixing to 70-75°C. While both phases are reaching temperature, prepare Phase E. Weigh 0.25% micronized white tea into filter paper. Heat 200-300 cc of deionized water to 80°C and hold. Gradually pour the water over the tea and collect the filtered liquid for later use. At temperature, add phase B to A, increasing mixing as needed to emulsify and create a homogeneous solution. Discontinue heat and cool to 60°C. Phase C – Add a premixed phase C to Phase AB and continue cooling to 50°C. Phase D – Pre-weigh phase D into a small beaker and then add to phase ABC. Phase E –Add phase E to Phase ABCD and cool to 40°C. Phase F – Add phase F to Phase ABCDE, increase speed as needed to make homogeneous. Continue cooling to 25-30°C and transfer to holding vessel. |
Properties | pH—5.0-5.5; Viscosity—30,000-3 5,000 cst#4@2.5 RPM (25°C). | More Information |
Coast
Southwest, Inc.
Tel.: 800-621-0500 Fax: 1-714-524-8363 Email: info@coastsouthwest. com Website: http://www.coastsout hwest.com |